Can you add peanut butter to premade sugar cookie dough?

Sugar cookie dough mix provides many dessert options. You can enjoy your sugar cookies plain, frost them or mix in an ingredient such as peanut butter, nuts or chocolate chips to change the flavor and texture.

Can you use cookie cutters on premade cookie dough?

Simple metal cookie cutters can transform store-bought slice-and-bake dough into the most festive holiday dessert. For these Christmas cut-outs, all you need is a 16.5-ounce roll of Pillsbury sugar-cookie dough, some flour, and an oven (elbow grease not included).

Can you add nuts to premade cookie dough?

Adding chopped nuts stiffens the dough and makes it easier to form. If the dough gets too soft, add a tablespoon or two of flour and mix in well. Cookies made from refrigerated dough can be frozen. Let cool completely and then store in an airtight container.

How do you upgrade store bought cookie dough?

You can upgrade your cookie dough by adding spices to it, said Tracy Wilk, lead chef at the Institute of Culinary Education. This can lead to a warm, spicy cookie. To do so, combine ground cinnamon, ginger, and sugar, and then roll your balls of cookie dough in the mix before baking.

How do you make premade cookie dough better?

Here’s how you can improve premade cookie dough or dough from a mix.

1. Add spice to your dough.
2. Punch up the flavor of your cookies by adding extracts.
3. Before baking, roll the dough in a garnish of your choice.
4. Stir nuts right into the dough for an added crunch.
5. Add in your favorite savory snacks, like chips or pretzels.

How do you make cookies with store bought cookie dough?

Roll dough to 1/4-inch thickness on work surface. Cut out desired shapes using floured 2- to 2 1/2-inch cookie cutter. Place 2 inches apart on ungreased cookie sheets. Bake 8 to 11 minutes or until edges are light golden brown.

How do you keep premade cookie dough from spreading?

Use a silicone baking mat or parchment paper. Coating your baking sheet with nonstick spray or butter creates an overly greasy foundation, causing the cookies to spread. I always recommend a silicone baking mat because they grip onto the bottom of your cookie dough, preventing the cookies from spreading too much.

What do you add to premade cookie dough?

How do you make store bought cookie dough taste homemade?

Some premade cookie dough can have a processed, almost chemical-like aftertaste, but you can mask it by adding extra flavor extracts to your dough. You can use a splash of vanilla extract or try other variations, like almond extract or mint extract, to change up the flavors of your cookies.

How do you make store bought cookie dough soft and chewy?

According to Lifehacker, adding powdered milk to your store-bought cookie dough can make the final product chewier, and it can also add a slight crust, which helps to lock in moisture.

Can you use refrigerated cookie dough in a cookie press?

Do not use refrigerated or sugar cookie dough with your cookie press. These doughs are often too hard and could ruin or damage your press. It’s also important that your dough be at room temperature. Too cold and it won’t release, too warm and your cookies may lose their shape.

How do you make pre packaged cookie mix better?

Hacks To Make Boxed Cookie Mix Taste Homemade

1. Use butter instead of margarine or shortening for a homemade taste.
2. Powdered milk is the secret ingredient in homemade cookies.
3. Swirl in some pure vanilla extract for a homemade flavor.
4. Swap vegetable oil with coconut oil for your cookies.

How do you make cookies with ready made dough?

Prep Instructions HEAT oven to 350°F (or 325°F for nonstick cookie sheet). PLACE cookie dough rounds about 2 inches apart on ungreased cookie sheet. BAKE 10 to 14 minutes or until light golden brown. COOL 2 minutes; remove from cookie sheet.